Bindi Kaye Pinot Noir 2021

Biodynamically farmed, with wild fermentation, whole-bunch inclusion, and minimal oak to highlight purity, structure, and longevity.
Red cherry, raspberry, dried herbs, sandalwood, and fine tannins. Elegant, long, and mineral-touched.
2021 produced exceptionally fine, aromatic, and ageworthy Pinots with excellent acidity.
Macedon Ranges, Victoria